Constituents, Antimicrobial and Antioxidant Activities of Pulicaria gnaphalodes (Vent.) Bioss. Volatile Oil from Iran
نویسندگان
چکیده
منابع مشابه
Chemical composition and leishmanicidal activity of Pulicaria gnaphalodes essential oil
Background and objectives: Several natural compounds have been identified for the treatment of leishmaniasis. Due to a few safe drugs and the side effects caused by available chemotherapy, some new drugs for treatment of leishmaniasis are requested. The genus Pulicaria (Asteraceae) is represented in the flora of Iran by five species. Phytochemical studies on Pulicaria species have revealed some...
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The essential oils of Zataria multiflora (Labiatae) from four regions of Iran were investigated by GLC and GC-MS methods. The main constituents were carvacrol, thymol, linalool and p-cymene. The percentage of the constituents (in dry and wet plant) of different regions have been compared. Antibacterial and antifungal effects of these essential oils have been studied. The essential oil with ...
متن کاملChemical composition and leishmanicidal activity of Pulicaria gnaphalodes essential oil
Background and objectives: Several natural compounds have been identified for the treatment ofleishmaniasis. Due to a few safe drugs and the side effects caused by available chemotherapy, some new drugs for treatment of leishmaniasis are requested. The genus Pulicaria (Asteraceae) is represented in the flora of Iran by five species. Phytochemical studies on Pulicaria...
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چکیده بررسی فعالیت ضد اکسیدانی و ضدمیکروبی عصاره گیاه بن سرخ (allium jesdianum) به کوشش: زهرا مقیمی هدف از این تحقیق بررسی میزان ترکیبات فنولی کل، ترکیبات فلاوونوئیدی کل، فعالیت ضداکسیدانی و ضدمیکروبی عصاره ی گیاه تازه و خشک بن سرخ بود. استخراج عصاره به روش های غوطه وری، استفاده از همزن مغناطیسی، دستگاه مایکروویو، امواج فراصوت و گرمادهی مقاومتی و با استفاده از متانول، اتانول و آب به عنوا...
Allylsulfide constituents of garlic volatile oil as antimicrobial agents.
Six different mixtures of garlic distilled oils containing diallyl disulfide (DDS) and diallyl trisulfide (DTS), ranging from 1 to 51% and 88 to 38% respectively, have been assayed against a number of yeasts (C. albicans, C. tropicalis and B. capitatus), gram-positive bacteria (S. aureus and B. subtilis) and gram-negative bacteria (P. aeruginosa and E. coli). Results obtained support a specific...
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ژورنال
عنوان ژورنال: Asian Journal of Chemistry
سال: 2013
ISSN: 0970-7077,0975-427X
DOI: 10.14233/ajchem.2013.13595